WebDec 26, 2024 · Read- Mutton Nihari Recipe in Hindi आवश्यक सामग्री : Fish Curry Ingredients मछली Fish - 300 ग्राम (लगभग डेढ़ इंच के पीस), नींबू का रस … WebCut fish into serving pieces. Rub with paprika and turmeric; salt lightly. Heat oil and brown fish. Remove and set aside. Fry onions and garlic until brown, adding more oil, if necessary. Add chilli powder, cumin, mustard seeds, cinnamon, cloves, cardamom and turmeric. Fry for a minute or two. Put in tomatoes, coriander leaves and water.
Machhere Jhol (Bengali Fish Curry) - Allrecipes
WebJul 20, 2015 · Take coriander powder, red chilli powder, garam masala, salt, mix well, and apply on fish. Mix sooji, rice flour, salt together, deep fish in sooji mixture, and coat well form both sides. Shallow fry from both sides in a nonstick pan for 3 … WebJan 25, 2024 · When the oil turns slightly hot, add curry leaves and green chilies. 11. When the leaves splutter, add the ground paste. Mix everything well . 12. Sprinkle garam masala and salt. You can add more red chilli powder at this stage to adjust the heat. I … how is digital printing done
बंगाल का एक बहुत ही प्रसिद्ध व्यंजन फिश करी …
WebSep 28, 2024 · Keep stirring. Step 5 Add the fried fish, boiled water, salt & turmeric. Add the fried fish pieces to the oil, then pour in the boiled water. Now, add the salt and turmeric powder as per your taste. Bring it to a boil and let it cook for a few minutes. Step 6 Serve Hilsa Curry. Serve your Bengali fish curry hot with steamed rice. WebMethod. Put the onion, garlic, ginger, chilli and coriander stems in a food processor or blender, then whizz to a rough paste. Heat the oil or ghee in a heavy-based frying pan (with a lid) over a medium heat. Add the curry … WebJul 24, 2024 · Mustard fish curry made in the Bengali style is white fish fillets cooked in a wonderfully spicy and flavorful mustard and chilli sauce. It's a quick and easy weekday recipe made with just 5 ingredients! Want … highlanders pizza radford