WebEvery two weeks add one cup sugar and one cup of fruit and stir gently. Alternate fruits each time. Cover and let stand at room temperature at least three days before using. Do … WebOct 15, 2024 · Ask a question. Tha amount of brandy to feed a Christmas cake. Asked on 15 Oct 2024 by AOD. About to make Delia's Classic Christmas cake. Recipe says when …
Old fashioned fruit cake - Keep calm and eat ice cream
WebBiscuits & Co, Savory Snacks, Chocolate, Confectionery, Items 1061 - 1068 WebIn the UK it's tradition to make your Christmas cake in September and feed with brandy every two weeks. Poke a few holes in the cake (not all the way through I might add) and … my indiana ballot
Spiced Fruitcake With Brandy Recipe - The Spruce Eats
WebNov 26, 2013 · post #9 of 16. The alcohol should be something with flavour - a good port, sherry, Marsala, Muscat, rum, brandy, schnapps, or a mixture .. Every two weeks, for twelve weeks, unwrap and douse with 1-2 oz alcohol, depending on cake size and thickness. After that time, any additional alcohol does not add to the fruitcake flavour. WebThe night before add all your fruit into a large bowl with the brandy and leave to soak. A minimum of 6 hours should do the trick. Preheat your oven to 140c conventional / 120c Fan Prepare your tins (as above) ... When I first started making fruit cakes I was completely confused by the whole ‘feed a fruit cake’ phrase. WebStrong, flavourful spirits with a high ABV are ideal for feeding fruitcakes. You can use rum, brandy or whisky for spice, or if you like citrus flavours, try an orange liqueur. Cherry brandy and amaretto will also work well if you … my indiana driving record